Maxwell is a young Ghanaian farmer based in Somanya in the Eastern Region, and he specializes in mango farming. He appeared on SVTV Africa’s Business Link with DJ Nyaami, where he shared insights about his journey and the realities of the farming business. During harvest seasons, several companies—both local and foreign—purchase his mangoes.
In an earlier interview, Maxwell revealed that he once traveled to Dubai but couldn’t survive there and eventually returned to Ghana. According to him, most of his friends who traveled to Dubai have also returned, while a few remain only because they believe they cannot make a living in Ghana.
Maxwell explained that mango farming requires land and the right companies to buy the produce. Many people, he said, lack the mindset required to succeed in Ghana. He started with just 10 acres and gradually expanded to 100 acres. In the first three years, a mango tree may produce about 50 fruits, but after five years, one tree can yield up to 100 fruits. Farming, he believes, is a legacy; his children can continue the work he has started. Some mango trees on farms are more than 25 years old and still productive depending on how well they are maintained.
He noted that one ton of mangoes sells for about GHS 6,000, and he currently has 50 acres ready for harvest. The first three years are mostly about investment before profits begin to show. Many lecturers teach the theory of agriculture but send their students to him for practical training. He also manages an additional 50-acre farm as a caretaker for another owner.
Maxwell added that mango trees grow best when they are young because they need space and freedom to spread out and access sunlight. Proper care, patience, and long-term planning, he said, are key to making mango farming successful in Ghana.
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